Perforated Baking Tray for Baguettes

This Baguette Baking Tray allows you to bake up to 5 baguettes at once.

Its length of 60 cm enables you to prepare authentic French baguettes.

The perforations on the tray optimize the circulation of hot air to ensure optimal and professional baking and therefore a crispy crust.

Its Teflon™ coating prevents the baguettes from sticking to the tray during baking.

Made of aluminum, this baking tray is very lightweight and easy to handle. It is ideal for restaurant professionals looking to make authentic baguettes.

More information:

• Material: Aluminum and Teflon™
• Dimensions: L 600 x W 400 mm
• Weight: 1.351 kg