Japanese Chef Knife Series 8 - L 200 mm

Cut, chop, and slice with precision, comfort, and style with this 20 cm Tsuki chef's knife. The Series 8 chef's knife is expertly crafted, using a Japanese VG-10 stainless steel core for maximum strength, hardened to 60° according to the Rockwell standard.

This inner layer is covered with two layers of Damascus steel which gives it a razor-sharp edge, an attractive finish, and professional durability - ideal for use in a commercial kitchen. Damascus steel also prevents corrosion, giving the blade greater longevity and making it perfect for use in professional kitchens - saving you on replacements. In addition to being sharp as a razor and extremely durable, the knife is easy and comfortable to use.

More information:

• Comfortable grip
• 210 g