Four Low Temperature

This low-temperature oven, also called a drying oven, will allow you to slowly cook your meats, for example. The oven has 3 GN 1/1 drawers or 600 x 400 mm up to 65 mm deep with a variable temperature from 30 to 110°C.

This professional stainless steel low-temperature oven has 2 modes: a COOK mode for cooking up to 110°C and a HOLD mode for keeping warm.

The oven comes with a core temperature probe for perfect cooking. The door has a magnetic closure and is reversible. Additionally, the oven has transport handles on each side.

The cooking chamber has rounded corners and the support rails are removable for easy cleaning.

More information:

• Distance between trays: 80 mm

• Dimensions: L 505 x D 715 x H 415 mm
• Power: 1200 W
• Power supply: 230 V
• Weight: 27.3 kg

Supplied with a set of two support rails for use with 600 x 400 trays.