

622,52€ HT
510,00€ HT
Soit 617,10€ TTC
622,52€ HT
510,00€ HT
Soit 617,10€ TTC
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Presentation of the CUBE EC-1 Convection Oven - An essential for modern professional kitchens
The CUBE EC-1 Convection Oven stands out as an indispensable piece of equipment for catering professionals seeking efficiency and reliability. Made of enameled steel, this oven combines robustness and ease of cleaning, essential qualities in a professional kitchen environment where time is precious.
With its thoughtful dimensions, the CUBE EC-1 (595 mm x 530 mm x 570 mm) offers easy integration into different kitchen configurations, allowing optimal use of available space without sacrificing performance. This oven is equipped with an efficient convection system, ensuring a uniform distribution of heat, which is crucial for achieving consistent and high-quality cooking results.
Operating with a standard 230 V power supply and a power of 2670 W, the CUBE EC-1 positions itself as an economical choice while ensuring a rapid temperature rise, from 50 °C to 300 °C. This temperature range allows adaptation to a wide range of recipes and cooking techniques, from delicate pastries to intense meat cooking.
Its electronic control interface increases the precision of settings while offering ease of use. Similarly, the presence of an integrated timer allows chefs to plan their cooking without having to constantly monitor the oven, thus optimizing time management in the kitchen.
The CUBE EC-1 also includes four racks measuring 435 x 315 mm, offering great versatility for preparing multiple dishes simultaneously, which is essential during busy services.
In terms of internal specifications, this model offers a generous space of 460 mm in width, 375 mm in depth, and 360 mm in height inside, allowing for a variety of dishes and tray sizes.
By choosing the CUBE EC-1 Convection Oven from COMBISTEEL, catering professionals ensure a high-performing and durable ally, capable of meeting the demanding pace of commercial kitchens. This equipment represents a wise investment for those who aspire to perfect their culinary offerings through precision cooking.
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