Vacuum Pump - Wine Saver

Name: Vacuum Pump - Wine Saver
Brand: HENDI
SKU: HN595541
Price: 11.66 EUR
Availability: InStock

Brand : HENDI

Reference : HN595541

20,20€ ^HT

11,66€ ^HT

Soit 14,11€ ^TTC

-42.00%

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FAST DELIVERY

SECURE PAYMENT

1-year warranty

Delivery between 13/08 and 14/08

+ 200,000 customers across Europe

4.8/5 - 8460 reviews

Product features

Length (mm) : 140

Depth (mm) : 65

Height (mm) : 50

Weight (kg) : 0.1

Subject : plastic

Warranty : 1-year warranty

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Description

Vacuum Pump - Wine Saver

Restaurant professionals, the quality of service also relies on the ability to offer wines preserved in their best conditions. The Hendi Vacuum Pump - Wine Saver is designed to meet this need with remarkable efficiency.

Compact and practical, this vacuum pump features optimized dimensions with a weight of only 0.1 kg and measurements of 140 mm in length, 65 mm in depth, and 50 mm in height. Made of robust plastic, it guarantees durability and ease of handling. Its use is simplified by its compatibility with all kinds of wines, whether regular or sparkling, as well as with different bottle sizes (750 ml and 1000 ml).

The mechanism of the Hendi vacuum pump is designed to evacuate air from the bottle quickly, creating a vacuum that ensures an airtight seal. This process is crucial for maintaining the taste and aroma of the wine, allowing its preservation for up to 7 days in the refrigerator. This result is achieved thanks to the quality of the materials used, notably ABS and TPE for the pump and stoppers, offering superior resistance and sealing.

Each set includes two stoppers equipped with a depressurization button that facilitates effortless stopper extraction while preserving the integrity of the wine. Although the pump and stoppers are not suitable for dishwasher cleaning, their maintenance is simple and quick.

In short, choosing the Hendi Vacuum Pump - Wine Saver is a guarantee of quality for professionals eager to provide exceptional service by offering perfectly preserved wines. This device is not only an investment in durability but also an essential element for any restaurant operation concerned with satisfying the most refined palates.

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