

59,83€ HT
46,81€ HT
Soit 56,64€ TTC
59,83€ HT
46,81€ HT
Soit 56,64€ TTC
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Endowed with exemplary elegance and superior functionality, the Sashimi Knife with a 27 cm blade is an essential piece for gastronomy professionals specializing in Japanese cuisine. Designed in Japan and meeting the high standards of Japanese culinary tradition, this knife is specially adapted for the preparation of sushi and sashimi, where precision in cutting is paramount.
The blade, with a length of 27 cm and made of Japanese stainless steel SUS 420J2, offers exceptional durability and corrosion resistance. Suitable for filleting small and medium-sized fish, its design ensures a clean and precise cut, ideal for obtaining perfectly thin slices of sashimi. The hardness of the blade, evaluated at about 53 HRC, guarantees optimal edge retention, even after frequent use.
The handle of the knife, made of poplar wood, not only aesthetically complements the blade but also offers a comfortable and secure grip, thus increasing precision during cutting. The traditional design of the handle ensures pleasant handling and increased control, essential elements for chefs who demand flawless accuracy in their culinary work.
It is important to note that this high-end knife is not intended for machine washing. Manual cleaning is recommended to preserve the quality and integrity of the blade and wooden handle.
Opting for this Sashimi Knife means choosing a precision tool designed for chefs who value quality and authenticity in the preparation of their dishes. Essential in any professional kitchen specializing in Asian cuisine, this knife is an investment in durability and excellence.
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46,81€HT
Référence : HN845127
Sashimi Knife - Blade 27 cm
30,09€HT
Référence : HN845059
Sashimi Knife - Blade 21 cm
43,35€HT
Référence : HN845042
Sashimi Knife - Blade 24 cm
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